Evil Genius Beer Company Teams Up with Sheetz for Limited Edition Vanilla Cappuccino Beer

Evil Genius Beer Company Teams Up with Sheetz for Limited Edition Vanilla Cappuccino Beer

Sheetz, a major Mid-Atlantic restaurant and convenience chain, announced the release of a new, limited-edition vanilla cappuccino craft beer dubbed ‘Project Vanilla Shteam Machine.’ The second craft beer brewed in partnership with Evil Genius Beer Company, the beer will go on sale at 4:00pm on Friday, September 3rd and will be available at 58 Sheetz stores across Pennsylvania. The beer will also be available in Philadelphia at The Lab at Evil Genius Beer Company in Fishtown, at 1727 N Front St, Philadelphia, PA 19122. Additionally, a limited number of cases will be available for sale at upcoming Evil Genius Beer Company 10th Anniversary events, including the Evil Genius Beer Food Truck Festival on September 9th, the Eagles Tailgate Block Party on September 12th, Evil Genius Beer Company's 10th Anniversary Party on September 25th and Under the El Bazaar on September 30th.

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Philly's Sushi Whisperer Kevin Yanaga Debuts Izakaya by Yanaga in Fishtown

Philly's Sushi Whisperer Kevin Yanaga Debuts Izakaya by Yanaga in Fishtown

Glu Hospitality and Philly's Sushi Whisperer Kevin Yanaga announce the opening of Izakaya by Yanaga in Fishtown at 1832 Frankford Avenue. Yanaga brings over 10 years of experience in the the top sushi restaurants in the region, including at Izakaya at Borgata, Double Knot, Pod, Morimoto and Zama. After working with Stephen Starr, Michael Schulson and some of the biggest names in the business, Yanaga will now open his very first restaurant as Executive Chef and Partner. For his first outing, Yanaga will debut two concepts under one roof. Izakaya by Yanaga will open first just in time for fall dining season, followed by chef's tasting room Omakase by Yanaga in late fall. Izakaya will open for a Labor Day Weekend preview on Thursday, September 2 to Saturday, September 4, 2021, from 5:00pm to 10:00pm nightly.

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Glu Hospitality Debuts Leda and The Swan Popup Cocktail Garden in Northern Liberties

Glu Hospitality Debuts Leda and The Swan Popup Cocktail Garden in Northern Liberties

Glu Hospitality presents a limited-edition end-of-summer experience with the grand opening of Leda and The Swan Pop-up Cocktail Garden at 1033 N. 2nd Street, running from Saturday, August 21 to Sunday, September 5, 2021. The new al fresco cocktail and music hideaway will pop-up outside of the former home of Wahlburgers, next to the Piazza and across from El Camino and SET No Libs. This outdoor space come September will be part of one of the city's largest openings of the year when Glu will debut two side-by-side restaurant concepts Figo Ristorante and Figo Pizzeria. While partners Derek Gibbons and Tim Lu put the finishing touches on the new restaurants, they wanted to activate the gorgeous outdoor patio and covered bar with a cocktail garden featuring the best of Leda and The Swan's carefully curated menu that was designed by well-known cocktail veterans Ryan Fenton and Zach Kessler.

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Sonnys Cocktail Joint Debuts On South Street As A Feel-Good Neighborhood Bar

Sonnys Cocktail Joint Debuts On South Street As A Feel-Good Neighborhood Bar

Chris Fetfatzes and Heather Annechiarico announce the grand opening of Sonnys Cocktail Joint at 1508 South Street this Friday, August 6th at 5:00pm. The new feel-good laid back neighborhood bar and covered backyard is located next to Wine Dive and one block from Tio Flores. Sonnys will feature expertly made cocktails, New Age American eats, Instagram-ready throwback vibes, a house band, and even a classic jukebox. From the kitchen, Chef D. DeMarco will fire up inventive plays on the classics with food that would be considered high end if it weren't so down to earth. For the drink program, look for an extensive list of well-executed cocktails for cocktail lovers from every walk of life, along with a tightly curated list of wines, and 14 beers pouring on draft. For vibes, look for welcoming, warm and comforting throwback elements like checkered floors, vinyl, textured glass, vintage beer art, thrift purchases, a jukebox, and an old school fridge. Sonnys is casual, no pressure, and no reservations.

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Grand Opening Alert! Revival Pizza Pub Debuts in Chester County from Stove and Tap Owners

Grand Opening Alert! Revival Pizza Pub Debuts in Chester County from Stove and Tap Owners

Stove and Co. Restaurant Group announces the grand opening of Revival Pizza Pub this Friday, June 18th at 4:00pm at Weatherstone Town Center. Revival Pizza Pub is both a new brick-and-mortar restaurant and a new hospitality concept by owners Justin Weathers and Joe Monnich, in partnership this time with Hankin Group. This new opening comes hot on the heels of recent openings by Weathers and Monnich in West Chester with Stove and Tap and DePaul's Table in Ardmore. When the doors open, patrons will find in Revival a spacious, stylish and welcoming 6,700 square foot dining room that has a 40-foot shaped L bar, expansive and distanced dining for up to 190 people, modern vibes, natural light and a giant outdoor cafe area with shaded tables. For the menu, Monnich and his culinary team will focus on Modern American fare including housemade pasta, mussels, handhelds, small plates and pizza using Monnich's secret sourdough recipe.

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Craft Concepts Group Debuts The Grand Opening of Blume Burger in Rittenhouse

Craft Concepts Group Debuts The Grand Opening of Blume Burger in Rittenhouse

Teddy Sourias and Craft Concepts Group announce the grand reopening of Philadelphia's most stylish and Instagram-worthy neighborhood burger bar and restaurant. Blume Burger is set to debut this Friday, May 21, 2021, at 1500 Locust Street, in Rittenhouse Square neighborhood. Blume Burger is a grand new concept and direction for the restaurant that has remained closed since March of 2020 when the pandemic hit. The big vibes, the flowering plants and the vibrant colors are back - and this time with over-the-top burger creations, boozy milkshakes, tasty sides, wood-fired pizzas and an eye-catching new streetery. Executive Chef Steve Lindabury and his culinary team have given new life to the kitchen with a menu of comfort food and diner-inspired delights that are perfect for neighborhood foodies, returning workers, frontline workers at nearby hospitals, visiting tourists and those simply craving a feel-good meal during these challenging times. Launch services include delivery, dine-in, pick-up, take-out, cocktails to go, indoor dining, outdoor dining, sidewalk seating and an extended streetery.

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Parks on Tap Debuts Two New Waterfront Locations on Schuylkill River This Weekend

Parks on Tap Debuts Two New Waterfront Locations on Schuylkill River This Weekend

Parks on Tap announces that Philadelphia’s famous beer garden that gives back is making moves, announcing two new season-long locations for 2021. The official season opening for both outside the famous Fairmount Water Works (640 Waterworks Drive) and at the all-new South-to-Christian Trails End (entry ramp at South Street and South 27th Street) is set for Thursday, May 6th at 4:00pm. When open, patrons will be able to enjoy sweeping riverfront views, fresh food, beers on tap, wine and non-alcoholic beverages in a secure outdoor environment with comfortable chairs and clean restrooms. Both locations will feature proven health and safety protocols created during Summer 2020, including additional cleaning measures, ability for contact tracing, and other procedures as prescribed by the City of Philadelphia and State of Pennsylvania.

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Parks on Tap Kicks Off 2021 Season with Cherry Blossom Edition Outside Fairmount Horticulture Center

Parks on Tap Kicks Off 2021 Season with Cherry Blossom Edition Outside Fairmount Horticulture Center

FCM Hospitality announces that Parks on Tap is back for its sixth season with socially distanced blooms, bites and beers just in time for the Cherry Blossoms! Philadelphia’s traveling outdoor beer garden that gives back to city parks will pop-up at two locations outside the Fairmount Horticulture Center Arboretum (100 N. Horticultural Drive) starting on Saturday, April 3rd through on Sunday, April 25th. As in years past, patrons are invited to enjoy fresh food, beers on tap, wine and more set in an outdoor environment with comfortable chairs and clean restrooms. New for this year, Parks on Tap will partner with the Japan America Society of Greater Philadelphia to present the Shofuso Cherry Blossom Viewing. This new campaign includes three weeks of prime Cherry Blossom viewing, socially distanced activities, virtual programming, and new Japanese-inspired fare. Parks on Tap will also feature products from Two Local’s Brewing, Philadelphia’s first Black-owned brewery, and will offer three weeks of free live performances to celebrate Jazz Appreciation Month.

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Fourteen Ways to Celebrate Easter and Passover at Philadelphia Restaurants

Fourteen Ways to Celebrate Easter and Passover at Philadelphia Restaurants

Philadelphia and South Jersey restaurants will celebrate Easter and Passover this year with special events, dining experiences, indoor and outdoor dining, and take-out packages. Please find 12 offerings perfect for families and friends to celebrate. From Sofitel Philadelphia with a full family-style dinner with glazed ham, crab and spring root ragout, and prime rib, to Garces with in-person brunch at Amada and The Olde Bar, to a special Easter Bunny Brunch at Hawthornes, to take-out packages that include a bottle of wine at Positano Coast and Caffe Aldo Lamberti, there's something for everyone this year.

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Garces Trading Company Debuts Month-long Paella Madness Celebration With Chef Jose Garces

Garces Trading Company Debuts Month-long Paella Madness Celebration With Chef Jose Garces

Garces Trading Company is putting a Spanish foodie twist on March Madness with a new month-long celebration called Paella Madness. Chef Jose Garces has created four crazy and modern twists on the very traditional Spanish dish. Each week look for a new paella to debut, including braised short rib paella, whole roasted trout paella with squid ink bomba rice, acorn squash paella, and whole roasted chicken with fig and pine nut paella. Each featured paella comes complete with a choice of Ensalada Verde or Semplice Salad, plus family-style portions of Beef Sliders, Chicken Brochettes and Octopus & Fingerling Potato Brochettes. Garces fans can host a Paella Party at their homes with either the heat and serve option or the ready-to-eat option. Pick-up and delivery are available out of the Garces Trading Company ghost kitchen and virtual marketplace, operating from The Olde Bar in Old City at 125 Walnut Street.

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