Philly Sushi Whisperer Chef Kevin Yanaga and Glu Hospitality Debut Omakase by Yanaga in Fishtown

Philly Sushi Whisperer Chef Kevin Yanaga and Glu Hospitality Debut Omakase by Yanaga in Fishtown

Philly's Sushi Whisperer Kevin Yanaga and Glu Hospitality announce the grand opening of Omakase by Yanaga in Fishtown at 1832 Frankford Avenue. Omakase is a Japanese cuisine style “menu” that is completely left in the hands of the Chef. Chef Yanaga will be preparing his Kaiseki style Omakase, in the intimate and exclusive eight-seat dining area attached to the already existing Izakaya by Yanaga restaurant. Through the discrete double doors to the back of Izakaya, each guest will enter a unique tasting room where they will sit facing Chef around a custom sushi bar, where Chef will perform his culinary craft nightly. Every diner will spend the 90 minute experience with the Chef watching his artistry, sharing stories and learning about the dishes. All 25 courses served will be specially selected by Yanaga. No two experiences are ever the same. Alongside the exclusive dining experience, sake and wine pairings tailored to the experience will be offered, as well as tea service and unique cocktails. Omakase by Yanaga is open Thursday through Saturday, with seatings at 6:00pm and 8:30pm. Reservations are required in advance.

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Kensington Derby and Arts Festival Brings Back Mud, Live Music, Food Trucks and Vendors

Kensington Derby and Arts Festival Brings Back Mud, Live Music, Food Trucks and Vendors

Fishtown District announces the return of the Philadelphia Federal Credit Union Kensington Derby and Arts Festival on Saturday, May 14, 2022, from 12:00pm to 6:00pm. One of Philadelphia's largest spring festivals is back after a pandemic break and ready to take over Trenton Avenue from Norris Street to Frankford Avenue. The fourteenth year for this event will feature over 100+ local vendors, artists, musicians, food and drink, performers - and a parade of homemade vehicles. Derby competitors are encouraged to wear costumes and make it to the finish line in their human-powered vehicles and floats. Over 15,000 people are expected to come out and cheer them on along the three mile obstacle course that stretches through East Kensington and Fishtown. Mud, bubbles and other obstacles along the route will be presented by some of the District's biggest names, including Johnny Brenda's, Philadelphia Brewing Co., and Kensington Community Food Co-Op. Winners will be crowned in categories that have ranged over the years like Best Art, Best Costume, Best Engineering, Best Breakdown, Media Choice and, of course, the highly coveted Judge's Choice Award. Registration is now open for contestants and vendors.

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The Fin Grand Opens In Fishtown With Giant New Surf And Turf Seafood Destination

The Fin Grand Opens In Fishtown With Giant New Surf And Turf Seafood Destination

The Fin is bringing the fish back to Fishtown with Philadelphia's largest and newest seafood destination. The owners of Crab du Jour are proud to announce The Fin is now open at 1000 Frankford Avenue #1, Philadelphia, PA 19125. This new giant surf and turf hotspot will feature a contemporary casual vibe, with 10,000 square feet of space, seating for over 220 people, a sweeping center bar and lounge, and private and semi-private event space for private events and parties. From the kitchen, look for an extensive and inventive menu of original surf and turf favorites from Executive Chef Valentin Bay, formerly of Brauhaus Schmitz on South Street. Bay's menu features everything from Whole Red Snapper to Rockfish, Whole Lobster to custom make your own Seafood Boils, Chicken and Waffles to Shrimp and Grits, and a unique must-try Cajun Crab Cheesecake. On the bar side, look for an extensive menu that will feature over 120 cocktails and 325 wine selections by Bar Manager Phillip Search, formerly of Palladino's and Bahn Mi and Bottles.

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