December 15, 2017

SliCE Pizza of the Seven Fishes Puts Twist on Italian Christmas Eve Tradition

December 15, 2017/ Kory Aversa

Marlo and Jason Dilks of SliCE announce the return of their annual holiday pie, Pizza of the 7 Fishes. This special seasonal pizza is inspired by their families' Christmas Eve traditions and by a seven course seven fish dinner popular in South Philadelphia. Pizza of the 7 Fishes features mozarella topped with clams, mussels, shrimp, tuna, crab meat and sardine all sauteed with fresh olive oil and garlic, and topped with anchovies, fresh lemon and basil. Pizza of the 7 Fishes and other December special holiday dishes are available through January 2, 2018.

November 15, 2017

SliCE Fishtown Gives Away Free Pizza in Philadelphia

November 15, 2017/ Kory Aversa

Marlo and Jason Dilks celebrate the first anniversary of SliCE Fishtown with a weekend-long pizza party that starts on Friday, November 17, 2017. On Friday, enjoy a free pizza slice at the Fishtown location from 11am to 1pm and 5-7pm. Philadelphia is invited to stop by the first organic SliCE location at 431 E. Girard Avenue with no purchase required. Pizza varieties served will include new November specials - and varieties will rotate throughout the day. As part of the weekend-long celebration, all four SliCElocations will serve up all existing large signature pies for $10 for dine-in and take-out - including every signature variety on the menu. Long-time favorites include Truffled Ribeye, Truffle, Goat Cheese Bacon and Caramelized Onions, Hawaiian, Hand-cut Pepperoni, Sausage and Peppers, and more. The $10 special also includes the November pizzas of the month. Ten dollar pizzas will also include all gluten-free varieties. Also, to sweeten the fun, SliCE's sugar donuts are one dollar all weekend to celebrate one year!

November 13, 2017

Bridget Foy's Fire Relief Benefit Announced, 30+ Restaurants Come Together in Headhouse Square

November 13, 2017/ Kory Aversa

South Street Headhouse District, in partnership with Queen Village Neighborhood Association and area businesses, is arranging a benefit event to raise funds to aid Bridget Foy’s displaced employees, Saved Me, Inc. animal rescue, and the American Red Cross/Red Paws. Community Dinner: Bridget Foy's Fire Relief Benefit will take place under the historic Headhouse Square Shambles on Wednesday, November 15, 2017, from 6:00pm to 9:00pm.

October 19, 2017

Christmas Village in Philadelphia Announces New Location for 10th Anniversary

October 19, 2017/ Kory Aversa

Christmas Village in Philadelphia announces its return to LOVE Park for its 10th anniversary. Philadelphia’s largest holiday attraction will be the first event to be held in newly renovated LOVE Park (1500 Arch Street, Philadelphia, PA 19102). From Thanksgiving Day (Thursday, November 23th, 2017) through Christmas Eve (Sunday, December 24th, 2017), Christmas Village will transform LOVE Park into an authentic open-air German Christmas market with holiday sights and sounds featuring thousands of twinkling lights, festive Christmas decorations, live music at the main stage, children’s activities and photos with Santa. Shoppers will find high-quality, international and local gifts along with decorations. Visitors are also invited to warm up with a glass of mulled wine or hot chocolate while enjoying the great variety of European food and drinks. Admission is free, with food, drink and shopping pay as you go. Spread the cheer by following @philachristmas on Twitter, Instagram and Snapchat, liking Christmas Village in Philadelphia on Facebook and visiting http://www.philachristmas.com/.

October 04, 2017

Mad Rex Announces Grand Opening Of World's First Post-Apocalyptic Restaurant And Virtual Reality Lounge

October 04, 2017/ Barrie Cohen

Philadelphia, welcome to the new world. Mad Rex, the world’s first post-apocalyptic themed restaurant and virtual reality lounge, announces its grand opening at 1000 Frankford Avenue, Suite I (Laurel and Frankford). The 8,500 square foot and 225-seat urban outpost will feature a dining room, virtual reality chamber, bar, stage, lounge, outdoor patio and private event space.

October 02, 2017

Taste of Ardmore to Highlight Ardmore Restaurants; Kitchen and Home Brew Competitions

October 02, 2017/ Kory Aversa

Join the Ardmore community on October 12, 2017 from 5:30pm-9:00pm for the ninth Annual Taste of Ardmore, produced by The Ardmore Initiative, presented and hosted by Ardmore Toyota. This signature fall event allows guests to sample a variety of dishes prepared by Ardmore restaurants and enjoy hand-selected wines, specialty cocktails, and craft brews. Taste of Ardmore focuses on Ardmore’s vibrant and growing restaurant scene – demonstrating why Ardmore is becoming a true Main Line destination for food lovers. Businesses bringing their best “tastes” include: Iron Hill Brewery, Jack McShea’s of Ardmore, Maido, Marokko, Not Your Average Joe’s, PokéOno, Sam’s Asian Cuisine, The Tasting Room and more. Newcomers participating for the first time this year include Delice et Chocolat, The Bercy, and Yi’s Boba. Tired Hands Brewing Company, Dad’s Hat Rye, Main Line Wine Events, Manatawny Still Works, McCloskey’s Tavern, Dressler Estate and more will be providing libations to round out the evening fun.

September 26, 2017

Old City District Celebrates Arts, Food, Fashion and Culture At Old City Fest On October 8, 2017

September 26, 2017/ Barrie Cohen

Old City District presents Old City Fest on Sunday, October 8, 2017, from 11:00am to 6:00pm, along N. 3rd Street (from Market to Race) and Arch Street (from 2nd to 4th). Activities will include a festival stage with live music, runway fashion shows, a family fun zone, pop-up street performances and a wide array of food, beverages, art, craft and retail shopping, with 100+ Old City vendors participating. Admission is free, with food and drink pay-as-you-go. For more info, visit oldcitydistrict.org, tweet @OldCityDistrict or call (215) 592-7929.

September 13, 2017

Les Dames D’escoffier’s Outstanding In Her Field Farm Dinner Celebrates Ann Karlen

September 13, 2017/ Barrie Cohen

Les Dames D’Escoffier Philadelphia will honor the pioneering farm, food and community work of Ann Karlen at the Outstanding in Her Field Farm Dinner on Sunday September 17, 2017 at 4:00pm to 7:00pm. This annual awards fundraiser will be held among the vineyards at The Inn at Grace Winery (50 Sweetwater Road, Glen Mills). The dinner is designed to recognize talented women making a difference in the culinary field. This year’s honoree is Ann Karlen who lives and breathes what it means to be “farm-to-table,” by creating a community of farmers and food artisans to encourage the use of local produce and goods. Karlen succeeds last year’s winner Chef Esther McManus, a culinary pioneer and local food legend. Guests and friends of the honoree will feast on a locally sourced communal meal created by talented chef-members of LDEI Philadelphia, paired with luscious wines crafted on the property. Funds raised by the event will help to fund scholarships for women entering the culinary field.

September 13, 2017

Twenty East Passyunk Chefs Join Forces For An Unforgettable Night At Bok Bar September 18

September 13, 2017/ Barrie Cohen

East Passyunk Avenue Business Improvement District announces the return of “Up on a Roof - The Chefs of Passyunk at Bok Bar” on Monday, September 18, 2017, from 6:30pm to 8:30pm. Twenty chefs and restaurateurs from Philadelphia’s restaurant row will celebrate the neighborhood's thriving culinary scene with a cocktail party and benefit on top of Bok Bar (800 Mifflin) in the former Bok Technical High School. Guests will enjoy one of the city’s most picturesque views while enjoying cuisine from top chefs like Nicholas Elmi, Joncarl Lachman, Todd Wentz, Chris Kearse, Lee Styer, Lynn Rinaldi and others. New restaurants participating in this second year event include Barcelona, Capogiro, Plenty Cafe and P'unk Burger. Tickets are $40 and available at bit.ly/passyunkboktickets. Proceeds benefit programs and initiatives by EPABID, including supporting the East Passyunk restaurant valet program. Rain date is scheduled for Tuesday, September 19, 2017.

August 28, 2017

South St. Headhouse's Puyero Venezuelan Flavor Expands Menu With Sweet Corn Cachapas

August 28, 2017/ Barrie Cohen

Puyero Venezuelan Flavor (524 S. 4th Street) is expanding its offerings of Venezuelan street food with the addition of four varieties of cachapas officially starting this week. Cachapas join Puyero's line-up of casual eats that include arepas, patacones, tequenos, yuca, mandacas, churros and chicha.