East Passyunk Launches New Restaurant Week

East Passyunk Launches New Restaurant Week

East Passyunk Avenue Business Improvement District (EPABID) cooks up the first-ever East Passyunk Restaurant Week on Sunday, February 24 through Saturday, March 2, 2013.  Twenty-one award-winning restaurants along Philadelphia’s “Food Neighborhood of the Year” (Zagat) will serve up three course, value priced brunch, lunch and dinner menus for $15, $25 and $35. 

Read More

Chhaya Cafe Launches Mid-Winter Menu

Chhaya Cafe Launches Mid-Winter Menu

Chhay a Café, 1823 East Passyunk Avenue, prepares for dipping temperatures next week with the return of richer, heavier and heartier brunch flavors. Chef and owner Varnana Beuria serves up a winter menu with sweet and savory selections that embody the concept of comfort food.

Read More