February 07, 2017

Philadelphia Romances the Foodies with Pre-Fixe Dinners, Champagne Cocktails, Boozy Shakes and Heart-Shaped Pizza

February 07, 2017/ Kory Aversa

From heart-shaped pizzagrams, to a four-course champagne cocktail dinner to foie and lobster 'surf and turf" tacos, Cupid says come hungry and thirsty! SliCE, Revolution Taco, Fine Palate, P'unk Burger, The Little Lion, Taproom on 19th, The Little Bird Bakery, Bridget Foy's, Brauhaus Schmitz and Revolution Chop House announce their special dinners, events and menus for Valentine's Weekend and Day, February 10 through February 14, 2017.

February 04, 2015

BRU Craft & Wurst in Midtown Village Hosts My Smutty Valentine with 20 Smuttynose Rare and Vintage Brews

February 04, 2015/ Kory Aversa

bru craft and wurst, bru, midtown village, smutty, beer, brew, valentine

Celebrate your one true love: Beer. BRU Craft and Wurst (1318 Chestnut Street) hosts My Smutty Valentine Party on Saturday, February 14, 2015 starting at 2:00pm. Fall head over heels (figuratively, of course) for 20 Smuttynose drafts for only $5.00 each, including vintage and rare selections. Plus enjoy beer-infused chocolate desserts from Chef Andrew Gaspar. My Smutty Valentine will be hosted by Joanna Manzo of Smuttynose Brewing Company. Selections will include:

Finest Kind IPA
Shoals Pale Ale
Smoked Peach Short Weisse
Durty
Winter Ale
Old Brown Dog
Big A
Really Old Brown Dog
Bouncy House
Imperial Stout
Farmhouse Ale
Gravitation
Zinneke
Tripel
Smuttlabs Schmutzig
Smuttlabs White IPA
Smuttlabs Brett & I
Smuttlabs Short Weisse
Scotch Ale, vintage 2012
Wheat Wine, vintage 2010

Twenty-one and only to drink. All selections are limited in supply and available until the kegs kick. Food and drink are pay-as-you-go. For more information, visit www.bruphilly.com, follow @bruphilly or call (215) 800-1079.

February 02, 2015

Chef Luke Palladino Hosts First Valentine's Brunch at Palladino's on East Passyunk

February 02, 2015/ Kory Aversa

Chef Luke Palladino announces a week-long Valentine's celebration at Palladino's (1934 East Passyunk) that will include Valentine's menu additions from Tuesday, February 10 to Saturday, February 14, and a special Valentine's Brunch on Sunday, February 15 from 11:00am to 3:00pm. The brunch will be the first brunch service since Palladino's opened - and it is a preview of weekly service that will launch in time for warmer weather in March or April. Full menu information is listed below, along with a link to photos. Reservations are now available on Open Table or by calling (267) 928-4339. Thank you for considering!