Chef Jose Garces announces Chef Phila Lorn as the next Chef in Residency at Volvér on Kimmel Cultural Campus just in time for the holiday season. Chef Lorn's residency will run from December 1, 2021 to January 17, 2022. Funding will help support Chef's first restaurant that will soon showcase Cambodian food, music and culture. Currently, Chef Lorn is working at Terrain Glen Mills and he recently was a special guest chef at Stina in South Philly. Lorn's menu will include nearly ten items, and include Crispy Soft Shell Shrimp, Pleah, Crab Summer Rolls, Banh Chow Crepe Salad, Steak and Chimichurri, Roasted Hamachi Collar, Mawn 'Pho Don', and more. For the new Chefs in Residency Program, each Chef will showcase their top signature dishes on the Volvér menu for six to eight weeks, alongside Chef Garces' signature French-inspired dishes. Through a special donation program in partnership with the Garces Foundation, each Chef in Residency will have the opportunity to raise money to support their work with their current restaurant, or to use for the start of their next culinary journey.