Stove and Co. Restaurant Group Announces New Boutique Steakhouse Heading to Malvern

Stove and Co. Restaurant Group Announces New Boutique Steakhouse Heading to Malvern

Stove and Co. Restaurant Group continues its takeover of the Main Line and Western Suburbs with news of a new boutique restaurant opening in Malvern this winter. Owners Justin Weathers and Joe Monnich announce Joey Chops will open this February at 245 Lancaster Ave, Malvern, PA 19355. The new concept will take over the former home of Stove and Tap Malvern. Joey Chops will put a modern twist on the classic American steakhouse, with woodfired prime cuts, bright flavors, amazing seafood, new classic cocktails, and outstanding service. The 7,500 square foot restaurant and bar space will feature 135+ seats in the main dining room, private dining room, indoor bar and outdoor bar and lounge spaces. Renovations are currently underway, and will include all new furniture, the addition of tablecloths and new décor, a softening of the space, a new private dining room and event space, updates the the floorplan, and an extended selection of spirits and wines. When opened, Joey Chops will join other Stove and Co. concepts that include DePaul's Table: Modern Italian Steakhouse in Ardmore, Al Pastor in Exton, Stove and Tap in West Chester and Lansdale, Revival Pizza Pub in Exton Springs, and GBU (Good Bad and Ugly) in West Chester. 

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Restaurant Grand Opening: Stove And Tap Brings American Classics To Malvern

Restaurant Grand Opening: Stove And Tap Brings American Classics To Malvern

Stove and Co. Restaurant Group partners Justin Weathers and Executive Chef Joseph Monnich announce the grand opening of Stove and Tap Malvern, Thursday, December 19, 2019, at 4:30pm at 245 Lancaster Avenue. Stove and Tap Malvern represents the second for the award-winning and celebrated Main Line and Suburban restaurant brand that has won numerous accoldes including Best of Philly and Best of the Main Line. The sprawling 7,500 square foot restaurant and bar will feature 188 seats, a 40 foot interior bar, five areas for special events, covered patio and 25 foot exterior bar. Monnich and his culinary team will fire up American classics, upscale comfort food and scratch-made cuisine. For the first time ever, Stove and Tap will feature new menu items utilizing an in-house smoker, wood fired oven, and wood fired grill.

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