Fresh new changes are coming to Fuel Center City at 1225 Walnut Street. Owner Rocco Cima announces that the Midtown Village location of his 500 calorie (or less) cafe will be renovated from top to bottom with new furniture and lighting, the addition of a community table, opened up dining spaces, new artwork and design elements, and an overall colorful new look. Construction and interior work has been under way since earlier last month. Fuel Center City is currently open during the renovations. The new dining room will debut during a relaunch weekend scheduled for April 14, 15 and 16, 2017 - with a different giveaway each day that weekend.Read More
In the beer world, Fridays were meant for drinking not shopping. This Black Friday, November 27, 2015, BRU Craft & Wurst and Captain Dan Conway from Captain Lawrence Brewing Company will tap a specially curated list of dark beers from eleven breweries starting at 11:00am. All special beers will be discounted to happy hour pricing of $4-5 until 7:00pm (or they run out). Chef also converted to the dark side with special $5.00 and $10.00 menu to pair with the brews.Read More
Teddy Sourias, owner of BRU Craft & Wurst and Finn McCools, announces the opening of U-Bahn (1320 Chestnut Street) at 4:00pm this Thursday, March 5, 2015. Descend from the streets of Midtown Village into Philadelphia’s new underground stop for all things local - food, beer and music. Eighteen taps will be pouring an all Pennsylvania draft list and draft cocktails. The menu will showcase house-made pickles, cheese boards, old school bar snacks and twists on Philadelphia’s favorite sandwiches. The stage and state-of-the-art sound system will put the spotlight on emerging local talent. Retro arcade games will provide nostalgic fun between trips.
Starting hours will be 4:00pm to 2:00am Sundays through Fridays, and Noon to 2:00am on Saturdays. Live music and DJs will take the stage on select days during opening month. Coasting ahead into spring, live entertainment will be on stage three to five nights per week. For boarding information, call 215-800-1079, visit www.ubahnphilly.com, follow @ubahnphilly and like U-Bahn Philly.
BRU Craft & Wurst (1318 Chestnut Street) presents BRU FALL FEST this Saturday, October 4, 2014 in conjunction with Midtown Village Fall Festival. Between 12:00pm and 8:00pm, BRU will present eight hours of food, drink and music outside on the 1300 block of Chestnut Street. Look for Bratwurst and Knackwurst on the grill, plus pulled pork sandwiches from a whole pig roast. Bartenders will pour our favorite local brews, including Troegs Dreamweaver and Hop Knife, Stoudt's Pilsner and Oktoberfest, ShawneeCraft Raspberry Blanche and IPA, and Yards Philly Pale Ale and Brawler. Inside the bar, BRU will be "gravity pouring" a super rare firkin of Troegs Hop Knife.
On the Oktoberfest stage, get ready for eight hours of music from five live bands and DJS, including:
12:00pm to 1:00pm
Matt Lipshitz (Acoustic guitar solo performing covers and originals)
1:30pm to 2:30pm
No Good Sister (All female trio performing honky tonk, Western, swing, blues and Americana)
3:00pm to 4:00pm
Cultureal (Love-based roots, jazz, reggae)
4:30pm to 5:30pm
Thee Idea Men (Blues, rock)
6:00pm to 7:00pm
The Levee Drivers (Sounds of old country souls being reborn into tomorrow's rock)
7:00pm to 8:00pm
Various DJs (Popular, funk, rock)
In between sets, DJ JAY will spin popular trip hip and down tempo lounge music. Oktoberfest is free to the public, and 21 and older to drink (with identification). BRU will serve an abbreviated version of the regular daily menu inside, plus pouring from 39 taps. Skip Midtown Village’s beer lines by dropping in for self-serve taps using our Ipad pouring system.
For more information about BRÜ and a list of other upcoming events, call (215) 800-1079, visit www.bruphilly.com, like www.facebook.com/BRUPhilly and follow @bruphilly on Twitter.
BRÜ Craft & Wurst is a German-style bier hall and wursthaus nestled in the heart of Midtown Village. The bar is bustling with German draughts and Philadelphia’s most aggressive list of American craft beers. A self-serving station lets customers pour their own beers using special iPads. Other modern twists include ample outlets wired near bar seating for customers who need to be plugged in 24/7.
Executive Chef Andrew Gaspar serves up Bavarian and American cuisine for those who enjoy hearty dishes with big flavors. The menu showcases his experience in classic German cuisine and pub food that he developed from working in kitchens at the Belgian Café, Brauhaus Schmidts, Stateside and Monks Café. The dining room, outdoor seating area and bar are open daily for lunch and dinner.
St. Patrick’s inspired fun is about to take over the city’s top neighborhoods. From a new Irish festival, to special dishes in restaurants, to drinks behind the bar, to LGBT adventures, to going green with an eco spa treatment, there’s something for everyone this year. Enjoy Aversa PR's top client picks for the coming weekend! May the luck of the Irish be with you...
INAUGURAL HEADHOUSE IRISH FESTIVAL
Head to South Street Headhouse District and celebrate before and after the St. Patrick’s Day Parade on Sunday, March 16th, from 11am to 7pm, with live Irish music, Irish dance performances, classic Irish food, drinks and food under the Shambles (Second Street between Pine and Lombard). Second Street will be closed between Locust and Pine, leaving plenty of room for dancing and partying.
Beer pouring during the festival will include Guinness, Smithwicks, Harp, Magners Irish Cider, Yuengling, and Coors Lite. In keeping with the Irish theme, you’ll also be able to get 2 Gingers Irish Whiskey, Jameson and Fireball shots. Seating will be available to enjoy the many Irish foods including Bangers and Mash, Lamb Stew, Shepherd’s Pie and Corn Beef Quesadillas. Kid friendly fare includes chicken tenders and hot dogs. Entertainment will include live music from Mark Monahagn Trio, a DJ, Irish dancers and the 2nd street Irish Society Pipes & Drums Brigade (after they head back from the St. Patrick’s Day Parade).Presented by Cavanaugh’s Headhouse and O’Neals Pub. All ages welcome, 21 to drink. FREE admission.
KISS ME I'M IRISH AND GAY
Join the official Gayborhood St. Patrick’s Day Party at U Bar (1220 Locust Street) with Kiss Me I’m Irish and Gay on Monday, March 17th, from 5:30pm to 8:30pm. Tickets are only $20 at the door and include one free drink, discount drink specials, discount beer specials, complimentary food from Terra, door prizes, a benefit raffle, music and surprises – including some good ole Irish fun and frolic. EVERYBODY is a little bit Irish on St. Patrick's Day so dress in green to win prizes. The event is open to everyone, gays, lesbians, bisexuals, transgenders and family, friends and allies, from 21 to all ages. This annual event benefits City of Hope Philadelphia and QUEERtimes.net.
SERRANO AND TIN ANGEL
At Serrano downstairs, owner Donal McCoy (who hails from Belfast) presents dishes and drinks that celebrate his favorite Irish flavors.
- Flight Agus Bite – A flight of four that showcases the diversity of Ireland. Enjoy two Irish whiskies (Jamison and Bushmills) from opposite ends of the spectrum, a pour of Harp Lager, paired with a Deconstructed Ulster Fry (Sausage, potato croquette, mushroom, housemade potato and soda bread).
- Wee Taste Of Ireland Cheese Plate – Three artisan Irish cheese with accompaniments include Cashel Irish Bleu, Cahill’s Irish Porter Cheese a traditional Irish Cheddar. Paired with housemade potato and soda bread.
At the bar, head bartender Shawn Gormley (past owner PBR in Old City) conspires with McCoy on two special new libations:
- The McIlhatton Manhattan - A classic Manhattan only with a twist – Irish whiskey will be used instead of American, bourbon or Rye.
- Flaming Irish Potato – This special shot is sure to put on a show by itself as it is lit on fire with unique sparks for a tongue-in-cheek poke at the rotten American candy! Featuring Malibu Coconut Rum, Bailey’s Cream and cinnamon.
- Watch for weekend Harp and Guiness specials at the bar.
Upstairs at Tin Angel, on Saturday, March 15th, Don McCloskey returns to the Tin Angel for his annual St. Patrick's Day extravaganza. Tickets are only $12.00. Doors open at 9:30pm, with the show starting at 10:00pm. Don McCloskey is an independent artist based in Brooklyn, NY who infuses folk music with elements of rock, hip-hop, electronica, country, pop and world music. His lyrics often deal with the themes of love, sex, war, spirituality, world religions, American politics, his hometown (Bristol), literature and pop culture.
On Monday, March 17th, Serrano will open at Noon with the above specials and a full dinner menu. Normally Serrano is dark on Mondays.
All three SliCE locations (Rittenhouse, South Philly, South Jersey) bring the luck of the Irish to the love of pizza. On Friday, March 14th, kick-off the weekend with “Free Friday” and find samples of the new “The St. Patrick’s” pie at the end of the rainbow. This new creation features a special family recipe of braised ham and cabbage, bacon and swiss cheese, topped with a spicy mustard. No purchase necessary for pizza samples. The pie will be available through St. Patrick’s Day and until the end of March. During the weekend, watch for in-house deals and special slices to welcome tourists traveling on the Erin Express.
Addresses: Rittenhouse – 1740 Samson Street, 19103South Philly/East Passyunk – 1180 S. 10th Street, 19147South Jersey – 137 Egg Harbor Rd, Washington Township, 08080
NICK'S ROAST BEEF IN OLD CITY
Nick’s Roast Beef in Old City District (16 S. 2nd Street) kicks off a weekend of St. Patrick’s inspired fun – kicking things off early with a special Guinness Benefit on Thursday, March 13th, from 6:30pm to 8:30pm. Support Dennis Leary’s Rescue Me Foundation and earn a chance to win a fireman’s shirt and jacket. Money raised will support local fire houses in Philly’s smallest neighborhoods. Look for beer specials and promos, giveaways and other fun!On Friday, March 14th, Saturday, March 15th and Sunday, March 16th, Nick’s serves as home venue for the Luck of the Irish St. Paddy’s Day Bar Crawl with food and drink specials. Ticket info is found here.On Saturday, March 15th only, Nick’s features a special St. Patrick’s Day Karaoke Party starting at 9pm with Old City Karaoke and DJ Lars Peterson.On Sunday, March 16th, head to Nick’s before or after the St. Patrick’s Day parade for Corned Beef, Cabbage and Potatoes at only $8.99, plus Leprechaun Balls shots featuring Irish Whiskey and Baileys for only $3.00. Bud Light Aluminum Bottles (16 oz) will be specially priced at $4.00. Opens at 11am.On Monday, March 17th, Nick’s opens bright and early at 11am to get your St. Patrick’s Day day-drinking on. Corned Beef, Cabbage and Potatoes, Leprechaun Balls shots and Bud Light Aluminum Bottle special will be served again. For those with empty pockets after the weekend party, Nick’s serves up lunch specials for only $6.95! Day-drinking and lunch starts at 11am.
EVIAMA LIFE SPA
Go green for St. Patrick’s Day with specials at the region’s eco designed and operated spa! Eviama Green Spa and Boutique in Midtown Village (109 S. 13th Street) offers three discounted and specially designed services perfect for the lasses (and leprechauns) to pamper and rejuvenate themselves.
After a long weekend of some wee Irish spirits, detox with a special “Tea and Aromatherapy Wrap” featuring Nettle, Ginger, Holy Basil and Immortelle to get your system humming again. Featuring dry brushing and a special trip to the infrared sauna. For a warm fuzzy place at the end of the rainbow, enjoy a special trip to the infrared sauna without a service for $5.00 off all weekend.Will the luck of the Irish bring spring days ahead? Find out with our Back Work Kansa Wand and Citrus Body Scrub to prepare with strokes from the Kansa wand, exfoliate with aromatherapy blended Himalayan Sea Salts, and finish with one of the enchantingly rich Dr.Hauschka Body Moisturizers.
Finally, luxuriate in the amazing array of Dr.Hauschka formulas through a Dr.Hauschka Classic Treatment. Eviama is an exclusive retailer for this world-wide organic collection. Transition to the new season with your unique inner clock reset. This two hour rhythmical transformation includes lymph brush for the face, aromatherapy, foot soak and rub, head and arm stretches and much more. Plus save at the boutique on Dr. Hauschka shopping.
Eviama Life Green Spa & Boutique, located in the heart of Midtown Village at 109 S. 13th Street, 2nd Floor, will host its largest boutique sale of the year on Thursday, December 26 through Tuesday, December 31, 2013. After the sale, it's time to get ready for a new year and new you with the first-ever Eviama Group Cleanse, running Sunday, January 5th through Sunday, February 2, 2014. The 28-day cleanse program combines healthy meals with carefully chosen supplements to kick-start your 2014 healthy resolutions.
Savings at the region's premiere green spa and boutique will include:
- 15% off: Dr.Hauschka SkinCare, BodyCare, Decoratives, Weleda Products and Oshadhi Essential Oils
- 35% off: Jewelry, Candles, Statuary
- 40% off: Vintage Kimono, Tops, Belts and Clothing
Smokin’ Betty’s and Devil’s Alley will host the 6th “Puppy Love Valentines Party,” on Tuesday, February 12, 2013 at the 23rd Street Armory (22 S. 23rd Street). This popular Valentine’s themed bash returns to celebrate the one you truly love, your pooch. For more information, call (215) 922-6500 or visit Smokin' Betty's website.Read More