Northern Liberties Previews Menus for Debut Restaurant Week from April 9-18th

Northern Liberties Previews Menus for Debut Restaurant Week from April 9-18th

Northern Liberties Business Improvement District, one of the hottest and most notable food neighborhoods in Philadelphia, launches its first-ever Northern Liberties Restaurant Week from Friday, April 9 to Sunday, April 18, 2021. Timed perfectly for the start of nice weather and expanded outdoor dining options, over 20 of the neighborhood's biggest names will offer two course (plus non-alcoholic beverage) lunches for $10 or $15, and three course dinners for $15, $20 and $25. Look for socially distanced seating inside some of the most beautiful, artful and colorful dining rooms in Philadelphia, plus seating at expansive, flowering and ornate streeteries and sidewalk cafes.

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Northern Liberties Restaurant Week Debuts at 20+ Restaurants from April 9th to 18th

Northern Liberties Restaurant Week Debuts at 20+ Restaurants from April 9th to 18th

Northern Liberties Business Improvement District, one of the hottest and most notable food neighborhoods in Philadelphia, launches its first-ever Northern Liberties Restaurant Week from Friday, April 9 to Sunday, April 18, 2021. Timed perfectly for the start of nice weather and expanded outdoor dining options, over 20 of the neighborhood's biggest names will offer two course (plus non-alcoholic beverage) lunches for $10 or $15, and three course dinners for $15, $20 and $25. Look for socially distanced seating inside some of the most beautiful, artful and colorful dining rooms in Philadelphia, plus seating at expansive, flowering and ornate streeteries and sidewalk cafes.

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Northern Liberties Restaurant Week Debuts April 9-18 with $10-25 Lunch and Dinner Menus

Northern Liberties Restaurant Week Debuts April 9-18 with $10-25 Lunch and Dinner Menus

Northern Liberties Business Improvement District, one of the hottest and most notable food neighborhoods in Philadelphia, launches its first-ever Northern Liberties Restaurant Week from Friday, April 9 to Sunday, April 18, 2021. Timed perfectly for the start of nice weather and expanded outdoor dining options, over 20 of the neighborhood's biggest names will offer two course (plus non-alcoholic beverage) lunches for $10 or $15, and three course dinners for $15, 20 and $25. Look for socially distanced seating inside some of the most beautiful, artful and colorful dining rooms in Philadelphia, plus seating at expansive, flowering and ornate streeteries and sidewalk cafes.

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Philadelphia Restaurants Get Creative During Sweater Weather with Igloos, Greenhouses, Blankets and Shape-Shifting Beer Gardens

Philadelphia Restaurants Get Creative During Sweater Weather with Igloos, Greenhouses, Blankets and Shape-Shifting Beer Gardens

Sweater weather is here and while outdoor dining is still having a record moment during the most challenging of years, Philadelphia region restaurants and attractions are getting creative to survive the cold weather. Starting this weekend, private heated individual greenhouses are taking over a Center City street outside Harper's Garden. The Greenhouses at Harper's Garden by FCM Hospitality will debut tonight with private seating for four to nine people. Over in Northern Liberties, plastic igloos that seat two, four, six and up to nine are popping up poolside at the former Vesper Dayclub that has pivoted to a year-round high end steak-house by Glu Hospitality. Over at Charlie was a sinner and Bar Bombón customers are being kept warm inside and out with hot drinks out of thermos bottles, and free custom blankets to put on their lap while they enjoy sweater weather - and that they get to take home. In Bucks County, Pennsylvania, a few minutes from Philadelphia, Parx Casino has reopened their "shape-shifting" beer garden under a new name and layout.

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Grand Opening During Covid19: Hospitality Group Pivots from Nightlife to Fried Chicken

Grand Opening During Covid19: Hospitality Group Pivots from Nightlife to Fried Chicken

Glu Hospitality announces the virtual grand opening of Hunnies Crispy Chicken featuring a full menu of crispy chicken comfort food favorites from Chef Chino Chang. Owners Derek Gibbons and Tim Lu, of Leda and The Swan, Vesper Center City, Vesper Dayclub and Germantown Garden, present their newest food concept that officially launches this weekend on Friday, May 1, 2020. While the nightlife industry is on hold, and their two newest restaurant concepts have had their grand openings postponed, the duo decided to wait no more for their new crispy chicken concept. Hunnies Crispy Chicken will launch this week officially on Grubhub and Door Dash for delivery - as well as for contactless pick-up in Center City. The menu will feature a selection of crispy chicken sandwiches that include Hunnies Crispy, Buffalo, Crispy Caesar and Hunnies Chicken and Waffles. The menu also features Crispy Chicken salads, Crispy Tenders and Wings, Crispy Cauliflower Bites, Fries and other selections. Tofu is also available for all sandwiches as a vegetarian option. All menu items are affordably priced between $3.50 and $10.99. Hunnies will be centered out of the Glu Hospitality kitchen at Vesper, at 223 South Sydenham St.

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