Celebrate National Watermelon Day With Specials Around Philadelphia

Celebrate National Watermelon Day With Specials Around Philadelphia

Aversa PR clients celebrate National Watermelon Day on Thursday, August 3, 2017 with all day food and drink specials in Old City District, East Passyunk, South Street and Center City. Celebrate one of the summer's most popular season flavors with everything from light salads, to sweet and salty combinations, to refreshing cocktails, to beer infused with watermelon. 

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Uptown Beer Garden Returns For 2017 Season With New And Expanded Menu, Three Exclusive Beers, And Even More Seating And Bars

 Uptown Beer Garden Returns For 2017 Season With New And Expanded Menu, Three Exclusive Beers, And Even More Seating And Bars

Teddy Sourias and Craft Concepts Group (BRU Craft & Wurst, U-Bahn, Cinder, Tradesman's) announce the return of Uptown Beer Garden to 1735 JFK Blvd. Starting today at 5:00pm, kegs will start to pour for Uptown's third summer season in the heart of Center City. Changes for the 9,000 square foot outdoor pop-up garden will include three exclusive beers brewed specially for Uptown guests, a new and expanded food menu, two chefs behind the giant outdoor grill, expanded bar service, and a new charity partnership with Mural Arts Philadelphia. 

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Celebrate Mom with Freebies, Brunch, And Dinner Service At These Philadelphia Restaurants This Sunday, May 14

Celebrate Mom with Freebies, Brunch, And Dinner Service At These Philadelphia Restaurants This Sunday, May 14

Whether Mom prefers to celebrate her day on a more casual note with pizza or tacos, or maybe she wants to be showered with champagne brunch and blood orange cocktails, we have you covered on the best spots to treat your favorite ladies' this Mother's Day. These Philadelphia restaurants are offering free food, special menus, and the best views this Sunday, May 14th. 

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Cinder Taps New Executive Chef, Debuts Happy Hour And New Food Menu

Cinder Taps New Executive Chef, Debuts Happy Hour And New Food Menu

Teddy Sourias of Craft Concepts Group (BRU Craft & Wurst, U-Bahn, Uptown Beer Garden, Finn McCool's Ale House) announces a new chef, new menu and the debut of happy hour at Cinder at 1500 Locust Street. The Rittenhouse neighborhood cider/sour bar and artisan pizza kitchen welcomes Oliver Muguia as the new Executive Chef. Munguia debuts his first menu since taking over the kitchen, with over a dozen new dishes including pale ale mussels, arrabbiata wood-fired pizza, duck spring rolls, mojo shrimp and octopus, cherry and chevre salad and mushroom empanaditas. Six of the new dishes will be featured on Cinder's first-ever happy hour that runs Monday through Friday, from 4:00pm to 6:00pm. Happy hour specials include $5.00 appetizers, $8.00 mussels, $3.00 off all drafts, $3.00 off all wines by the glass, plus a featured wood-fired pie of the day. The new dinner and happy hour menus are available immediately. For more information about Cinder, call 267-761-5582, visit www.cinderphilly.com, follow @cinderphilly on Twitter and Instagram, and like Cinder on facebook.com/cinderphilly.

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